Forrettabarinn
Forrettabarinn
Nýlendugata 14,
Reykjavik
Offering tasty tapas-style dishes based on local ingredients and Icelandic recipes, Foréttabarinn, or ‘the starters bar’, is the perfect destination for a night of innovative cuisine in a vibrant, laid back atmosphere.
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Located in a smart building close to the harbour, the exterior of the restaurant features a beautiful wave-like mural – a nod to its location – while its interior marries rustic wood with contemporary elements like minimalist white walls and stylish, understated lighting. Dine on dishes like the terrine of venison with cinnamon apple chutney and pickled red cabbage while sampling Foréttabarinn’s extensive range of local Icelandic beers or wines from across the globe.
