Lamb Street Food is a new restaurant in a vibrant harbour area in Reykjavík called Grandi, close to the city centre.
This is a place where tradition meets new ways of reinventing the Icelandic lamb into delicious street food. The lambs of this country have roamed in Icelandic nature ever since the Viking settlers first brought sheep to the country.
The lambs are entirely reared outdoors and feed on natural grass, sedge, willow, thrift, mass campion and berries. This makes the Icelandic lamb instantly recognizable for its delicious and distinctive taste.
All other ingredients, such as vegetables, spices, bread and more is of the finest quality and local whenever possible.
Our meals are all prepared on-site by our enthusiastic and friendly staff.
Lamb Street Food welcomes you!